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Seaweed practice Chieftain volume - how do seaweed chieftain volume production methods Detailed

[Material]: cucumber half a slice toast 2 whole eggs a sushi nori a floss right amount of salad dressing 2 tablespoons 

How do seaweed production methods Chieftain volume:


1. Place the cucumber, cut into thin strips; after trimming toast with a little face stick rolling flat; eggs beaten into the egg reserve.
2. Place the nori sheet flat, covered with two practice toast slices 1, getting into the right amount of salad dressing, add the cucumber floss and practice 1, the seaweed rolls into a cylindrical shape, and stained with the seal 1 egg a little practice as fixed.
3. Take the pan, pour about half pot of hot oil amount to about 120 ℃, the first volume ends the practice of seaweed toast 2 egg stained with a little practice an opening, and then into the pot over low heat fry after about 2 minutes, picked up and drain, then cut into small pieces can be eaten.

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